Month: March 2013
I have never tried a Bob’s Red Mill product. I’ve heard they were a good company run by good people. Since the day I was diagnosed with this crappy disease, I’ve heard that they were the answer to a celiac’s dreams. Tastes great. Completely […]Read More
One of the many, many frustrating things about celiac disease is that you can get glutened and you can have no friggin’ idea where it came from. It happened to me last month and though I’m almost recovered, I still have no idea how […]Read More
There are so many people out there struggling…in pain…in a fog…not knowing what is wrong with them and desperate for answers, when in fact it could be celiac disease. After hearing so many doctor horror stories from you this past year, it’s painfully obvious […]Read More
Normally I don’t give negative comments on my site too much attention. I love the fact that people have all sorts of opinions and it’s what makes the world a more interesting place. After all, if everybody were like me and you, it would […]Read More
As I clear some St. Patty’s Day cobwebs, thought it might be a good day for a Dear Gluten Dude. Today’s letter comes from a fellow celiac who has moved to Hawaii with her husband and they are having a hard time making friends […]Read More
This Gluten Free Love Story was lovingly submitted by Rachael Pete Krussel, the love muscle, has been my best friend and husband for over 17 years. A year and a half ago, I was diagnosed with Celiac Disease along with our two daughters. Never […]Read More
So many gluten-free things we could discuss today. Should we talk about how Gwyneth Paltrow consistently talks about gluten-free, releases a gluten-free cookbook and then says she and her family eat bread and pasta? Should we talk about how 1 in 3 people are […]Read More
Although I’d like to think I handle the tough gluten-related topics on this site, it’s not too often I delve into actual “medical” discussions. Why? Ummm…lawsuits, expensive trials, prison time and taking showers with a bunch of criminals would top my list. Or maybe […]Read More
Who I am. And who I'm not.
I AM someone who's been gluten-free since 2007 due to a diagnosis of severe celiac disease. I'm someone who can steer you in the right direction when it comes to going gluten-free. And I'm someone who will always give you the naked truth about going gluten free.
I AM NOT someone who embraces this gluten-free craziness. I didn’t find freedom, a better life or any of that other crap when I got diagnosed. With all due respect to Hunter S. Thompson, I found fear and loathing of an unknown world. But if I can share my wisdom, tell my stories and make the transition easier on you, I’ve done my job.
Send me a message
I'm all ears