Eating out with celiac disease can be an adventure in fear and trepidation. And many restaurants don’t make it any easier. Is this section, I cover who does it right, who does it wrong and everything in between.
True Story: I had a friend was a big baseball player back in high school. He could throw that speedball by you, make you look like a fool boy. Saw him the other night at this roadside bar I was walking in, he was […]Read More
Here’s the situation last night: My good friend is home after nine years in Hong Kong. So I took a 3:30 train from Asbury Park up to Manhattan to grab dinner and a few drinks. While it’s not a long trip, NJ Transit has […]Read More
Early in my celiac days, when I was still in my gluten-free diapers, I was invited to golf-outing charity. I figured with transportation time included, I’d be gone max 6 hours. So I did what most celiacs do: I panicked. Just kidding. I ate […]Read More
I use to love dinner time as a kid. I’d come home from school wondering what my mom had planned (this is before she got a job when I was 13). If I smelled spaghetti sauce, I was in high heaven. If I smelled […]Read More
After 18 months, 2 development teams, a 15 month pandemic, 6 pounds, and 87 new gray hairs, I am beyond happy to announce that the Gluten Dude app has officially launched. It’s actually been in the app stores for a few months now but […]Read More
First of all, a belated Happy Celiac Awareness month. I do believe we’ve made progress in the past years of 1) getting our disease out in the open more; and 2) reducing the number of idiotic gluten-free jokes. I had a friend come visit […]Read More
If you are on Twitter, you know there are a number of ads placed within your feed. It’s crazy (and when I say crazy, I mean scary) how tailored the ads are to their audiences. Must be the chip implanted in me when I […]Read More
As most of you know by now (because I’ve been talking about it for what seems like ages), I am launching a mobile app for the celiac/GF community. The app has multiple sections: Let’s Eat (restaurants), Let’s Discuss (forum), Let’s Learn (videos), Let’s Connect […]Read More
Lots to discuss this week. Some uplifting (my mobile app!), some misleading (the FDA and gluten free labeling) and some downright frustrating. And that’s where we’ll kick things off. First…a little background. Little Beet Table opened as a 100% gluten-free restaurant in 2014. I […]Read More
A few quick Dude Notes before I kick things off here: 1) It’s going to be a short post. Time has not been my friend lately. 2) I got an email this morning, calling me among other things: a** sucking sycophant, name dropper, starry […]Read More
Who I am. And who I'm not.
I AM someone who's been gluten-free since 2007 due to a diagnosis of severe celiac disease. I'm someone who can steer you in the right direction when it comes to going gluten-free. And I'm someone who will always give you the naked truth about going gluten free.
I AM NOT someone who embraces this gluten-free craziness. I didn’t find freedom, a better life or any of that other crap when I got diagnosed. With all due respect to Hunter S. Thompson, I found fear and loathing of an unknown world. But if I can share my wisdom, tell my stories and make the transition easier on you, I’ve done my job.
Send me a message
I'm all ears