Month: October 2014
Dr. Peter Gibson, for those of you unaware, is Professor and Director of Gastroenterology at The Alfred and Monash University in Melbourne, Australia. In 2011, he published a study that found gluten can cause distress to those without celiac disease. Non-Celiac Gluten Sensitivity was […]Read More
This one falls into the “why the hell can’t we just get a straight answer?” category. Last week, it was announced that “Mike’s Hard is the first malt liquor to go [almost] gluten-free.” And according to the article, now it’s the first malt beverage […]Read More
Hey folks. Hope you’re enjoying your weekend. A rare Saturday post from the Gluten Dude. I’ll be quick…promise. So I’ve been blogging here for three years. Made some great friends. Helped some fellow celiacs. Pissed off some B-list celebrities. No complaints. But it’s time […]Read More
For those of you who don’t read People, US Weekly, Entertainment Weekly, OK, In Touch, Star or follow any of the zillion websites dedicated to our glorious entertainment industry (seriously…how do they all stay in business??), last week Jennifer Lawrence called gluten-free “the new […]Read More
I got an email from a fellow celiac recently. Here’s an excerpt of it. It has been a year and a half since I was diagnosed and I am struggling. Some things have gotten better, anxiety is improved, migraines less frequent, there are stretches […]Read More
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Who I am. And who I'm not.
I AM someone who's been gluten-free since 2007 due to a diagnosis of severe celiac disease. I'm someone who can steer you in the right direction when it comes to going gluten-free. And I'm someone who will always give you the naked truth about going gluten free.
I AM NOT someone who embraces this gluten-free craziness. I didn’t find freedom, a better life or any of that other crap when I got diagnosed. With all due respect to Hunter S. Thompson, I found fear and loathing of an unknown world. But if I can share my wisdom, tell my stories and make the transition easier on you, I’ve done my job.
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