I am all about helping the gluten-free community. I also love beer. You put the two together and we’ve got today’s blog post.
You see, there are companies that do gluten-free beer wrong (see Omission, Daura, etc.) and companies that do it right. And Ground Breaker seriously does it right.
Unfortunately, they also only come in 22 oz bottles, which makes it very difficult for them 1) to be sold in restaurants and 2) get distributed nationally. So they want to start making their beers available in 12 oz cans.
This is awesome. This also costs money.
This where you come into the picture.
They have started a Kickstarter campaign to raise the funds necessary to make their canned beer a reality. They need to raise $20,000 by March 13 and if they can do that, they’ll have their first canned beer by June of THIS YEAR.
They have already raised almost $10,000. So they have $10k to go. This is a good company run by good people and I am hoping we can help them reach their goal.
If you love quality gluten-free beer, want to help the community and have a few dollars you can spare, please consider donating to the campaign. They have all sorts of cool rewards they’ll be giving out for those donating.
If nothing else, if you could at least share this page so we help them, it would be most appreciated.
[button color=”orange” link=”https://www.kickstarter.com/projects/1059046333/yes-we-can-0/” size=”big”]Learn More / Make a Donation[/button]
(If you cannot see the above video, click here.)