13 Reasons to be Thankful You Have Celiac Disease

November 22, 2011 60 Comments

thankful for celiac disease

I’m a glass half-full kind of guy. While I may bitch and moan about celiac disease, there are many reasons to be thankful. As the holiday approaches, this is as good a time as any to mention them.

  1. It is a treatable disease. No medications with a laundry list of side effects. No endless trips to the doctor. Just follow a strict diet. Easier said than done, but it beats the alternative.
  2. You don’t have to share your Thanksgiving stuffing. So what if it’s because nobody else wants it. It’s all yours.
  3. Nobody will drink your last Red Bridge. See number two.
  4. It explains a lot. Falling asleep at your desk. Forgetting people’s names. Now it all makes sense.
  5. You eat a lot less crappy foods. No cakes. No cookies. No heavy sauces. The way mankind was supposed to eat.
  6. There is more awareness. It seems everyone is talking about gluten these days. Not always a good thing, but it has opened up more options for us celiacs.
  7. The celiac community. A wonderful group of people and a great support system.
  8. My “No Grain. No Pain.” tattoo would make no sense without it.
  9. The discovery of new foods. Gorilla Munch. Pad Thai. Udi’s Bagels. Pamela’s Cookies. Kind Bars. Never would’ve tried any of these without celiac disease.
  10. Save money eating out. Fear of new restaurants means more meals at home.
  11. People really look out for you. Most people will go out of their way to put you at ease. If not, try to get these kind of people in your lives.
  12. You can still eat sushi and have a cocktail. Wow…am I thankful for this one.
  13. ???

Ok…fine…so I could only come up with 12. Help me finish the list. Comment below and tell me why you’re thankful for celiac disease.

Happy Thanksgiving!

60 Comments

  1. Janelle Pugh
    180 days ago

    13. If you do go out, you usually get to pick the restaurant! ;)

    Reply

    • The Gluten Dude
      180 days ago

      Yep. Sushi. Sushi. Sushi.

      Reply

      • Carrie Mumford
        180 days ago

        I would add: There are a ton of GF options these days, and it’s a great excuse to spend a lot of money at your local health food store.

        Reply

        • The Gluten Dude
          179 days ago

          Amen to that. We have an awesome gluten-friendly store right down the street. Quite thankful for them.

          Reply

      • Ginger
        91 days ago

        Do you bring your own soy sauce? Don’t they season the sushi with soy sauce beforehand?

        Reply

        • The Gluten Dude
          91 days ago

          I always ask if the sushi rice is cooked with soy sauce. 99% of the time, it is not. Then, yes, I used to bring my own soy sauce (La Choy, which is gluten free). But now I’m off soy as well.

          Reply

  2. calgarywalker
    179 days ago

    13. I’m thankful for being reminded that life is about doing things. Alone or with others. Food is one thing but there’s so many more and now that I don’t feel like complete junk I’m present in a life that non-celiacs take for granted.

    Reply

    • The Gluten Dude
      179 days ago

      Very well said. When you come out of the “celiac fog”, it’s like an awakening.

      Reply

  3. Diana Strinati Baur
    178 days ago

    You get to try entire groups of food you never would have entertained before and by using spices and herbs, can open a whole new world of flavors and textures. I never would have tried black eyed peas with ginger, chile and cilantro had I not stopped gluten. Things like that.

    Reply

    • The Gluten Dude
      175 days ago

      This is where I need to expand my horizons a bit. Mrs. Dude is very good at creativity in the kitchen. Me? Not so much.

      Reply

  4. Jules
    176 days ago

    The people I have met through and because of my diagnosis with celiac disease have changed my life. Having celiac disease has also afforded me the opportunity to help others, which is a true gift!
    ~jules

    Reply

    • The Gluten Dude
      175 days ago

      Amen to that Jules!

      Reply

  5. Carolyn Patrick
    176 days ago

    I’m thankful for my family and friends who always makes food GF for me when I go to their homes for meals.

    Reply

    • The Gluten Dude
      175 days ago

      If you’re lucky enough to have a support system like that, it is indeed something to be thankful for! Not everyone has it.

      Reply

  6. GF Vegan Mom
    176 days ago

    The day I grudgingly (bc I was in mourning) went gluten-free was the day my vegan diet became a high-raw vegan diet that’s jam packed with yummy green juices and green smoothies of which my doctor attributes to reversing my severe osteopenia at a record speed with diet alone.
    Celiac disease has been a blessing for me and my family (all four of us were diagnosed in the same year)!
    ~Priscilla

    Reply

    • Laurena
      176 days ago

      Hello,

      I am celiac too and I am having a hard time with osteoporosis. I would love to hear more about your diet and how it helps you. I would really appreciate hearing from you.

      thank you…
      Laurie

      Reply

      • Helen
        175 days ago

        My Osteopenia also reverted after going gluten free! And all I did was remove gluten! I’ve always had lots of vegetables, so that continued the same. The key to osteoporosis is gluten, not the other things you eat. (unless you have a very poor diet)

        Reply

    • The Gluten Dude
      175 days ago

      All four of you? Wow. Luckily, my wife and kids have been spared.

      By the way, just read your latest blog post. 400 symptoms. Unreal how many things Celiac can affect.

      Reply

  7. Tracy
    176 days ago

    My diagnosis, though a shock at the time, made the rest of my family get tested. My Mum and my daughter were also diagnosed because of this and will now live healthier lives! My daughter grew three inches in her first year gluten free – she loves not being the small kid anymore!

    Reply

    • The Gluten Dude
      175 days ago

      Three inches? That’s amazing Tracy.

      Reply

  8. ZC
    176 days ago

    Maybe it’s not that I’m thankful to HAVE celiac disease, it’s that I’m thankful to KNOW I have celiac disease. I feel so much happier, so much clearer, so much better. And I can see how great life really is without gluten, and that it’s not something to miss or agonize about – it’s really worth it…everyone always tells me “I don’t know how I’d live without gluten!” and I always think “Thank god I can live without gluten.”

    Reply

    • The Gluten Dude
      175 days ago

      Very well said ZC!! I don’t think I would go back to a gluten life even if I could.

      Reply

  9. Kristy
    176 days ago

    Im thankful for being more aware of the food I eat. Even if my celiacs magically dissappeared I still wouldn’t eat corn or gluten grains, and would continue to eat organic non GMO foods.

    Reply

    • The Gluten Dude
      175 days ago

      Same here Kristy. Can’t imagine ever going back…even if I could.

      Reply

  10. sandy
    176 days ago

    My daughter too, has GF food when I’m there so as not to worry about cross contamination. I really appreciate her doing this for me. It also is good for them once in awhile too:) 14

    Reply

    • The Gluten Dude
      175 days ago

      That is very sweet. My kids still live on bagels. I try to get them to have just one gluten free day. They don’t make it past breakfast.

      Reply

  11. alice
    176 days ago

    I love gf food

    Reply

  12. Laura
    176 days ago

    Emotional stability. I have been on an emotional roller coaster since my late teens. 48 hours after going gluten free I discoverd what normal people feel like all of the time. I can now make rational decisions and get upset without losing all control. I have met some of the nicest, kindest, most caring people from all over the world because of my Celiac disease. I wouldn’t change it for the world. And, btw, the stuffing I made this year was actually the best I’ve ever had so if people didn’t want to share, it was truly their loss! :-)

    Reply

    • The Gluten Dude
      175 days ago

      Absolutely Laura. I touched on the emotional side effect of gluten in this post. It’s nice not to lose it for no reason anymore. Well…hardly anymore :)

      Reply

  13. Wendy
    176 days ago

    I’m thankful for my daughter’s dx because it led to my own dx. She had symptoms for years, but the labs kept coming back negative. Finally, at age 5, her labs her positive and an endoscopy confirmed celiac. I had ZERO symptoms, but was tested with the rest of our family because of the genetic possibility. My biopsy showed “near 100% villi atrophy”. I would never have known there was a problem!

    Reply

    • The Gluten Dude
      175 days ago

      That’s interesting Wendy. Did you have any symptoms at all?

      Reply

  14. Helemarie Reavis
    176 days ago

    I”m so thankful to be gluten free now for 5 yrs. I’m so much healthy now, since my Dr. said it was Celiac. I’m no longer in pain, and always being sick. And believe it or not, I’ love my food, gluten free pizza, ceral, cookies, pies. Hey I’m so happy now that I’m not sick all the time. And my husband and kids, even the grandkids help me to stay with my diet.

    Reply

    • The Gluten Dude
      175 days ago

      That’s the spirit!!

      Reply

  15. Megan
    176 days ago

    13. My diagnosis made me a better cook and baker. I had to learn to cook for myself, and now my family enjoys loads of GF dishes. Also this Thanksgiving my cranberry/white chocolate chip cookies were a hit. No one knew they were GF until I ate one!

    Reply

    • The Gluten Dude
      175 days ago

      Love your “Giving Thanks, the AbsoluteMommy way” post!

      Reply

    • Irene
      113 days ago

      Do u by any chance have a good bread recipe? I need a lite one. Any suggestions. Thanks in advance. Irene

      Reply

  16. Ardyth
    175 days ago

    Dealing with celiac has taught me to have a better relationship with all food. Finally.

    Reply

    • The Gluten Dude
      175 days ago

      That’s a great way of putting in…”a relationship with food”. May be a love/hate one at times :)

      Reply

  17. Gluten Free Vegan
    175 days ago

    Being gluten free and vegan has given me WILLPOWER! Food no longer controls me, I am in complete control of my food, and my health. I must add, I have never felt or looked better!

    Reply

    • The Gluten Dude
      175 days ago

      Same here. Makes you feel like there is nothing you can’t accomplish.

      Reply

  18. Helen
    175 days ago

    CD diagnosis have probably ensured a healthier old age and longer years to live, decreasing the risk of associate illnesses.

    Reply

  19. The Blender Girl
    175 days ago

    Thanks for sharing this list.
    Being gluten free has introduced me to more nutritionally dense flours and grains, and has made me more adventurous in the kitchen, and more compassionate to other people’s needs and journeys.

    Reply

    • The Gluten Dude
      175 days ago

      Well said Blender Girl. Your blog is awesome by the way. Every informative and engaging. Did you really pour food over yourself to get those pictures?

      Reply

  20. JC
    175 days ago

    No one gives me fruitcake anymore! What a relief.

    Reply

    • The Gluten Dude
      175 days ago

      :)

      Reply

  21. Becky
    175 days ago

    With a doctors note, your gluten free food is tax deductible. Save your receipts.

    Reply

    • The Gluten Dude
      175 days ago

      Is it that simple, or do you need to show comparison prices to the same food item “with” gluten?

      Reply

  22. callmecathy
    111 days ago

    For the first time in my life since diagnosis I’ve taken up regular exercise – motivated by putting on weight for first time ever (boo!), and by being finally well enough to do sport. Interesting to sort of ‘get’ what everyone else was going on about all those years about having to ‘work off’ that extra cake in the gym etc, and discovered the endorphin rush from going for a run :-) that has definitely enriched my life.

    Reply

    • The Gluten Dude
      111 days ago

      Love the endorphin rush…

      Reply

  23. Sassy Celiactivist
    95 days ago

    I was very ill the year before my diagnosis, and it prompted me to cut my hair short, because I simply didn’t have the energy to deal with my long hair. I love it, and others do, too, so I am, in a way, thankful to Celiac Disease for that LOL Also, for the wonderful people I’ve met because of it. Some of the other reasons I am still waiting for, but I know I will get there!

    Reply

    • The Gluten Dude
      95 days ago

      You will indeed get there Sassy. One step forward and two steps back. That’s celiac!

      Reply

  24. genie
    81 days ago

    13. I’m glad I do not feel like absolute s* anymore. I feel like going outside again. I can pay closer attention to my loved ones.

    Reply

    • The Gluten Dude
      81 days ago

      That is indeed a good thing Genie!

      Reply

  25. Wendy
    80 days ago

    I’m thankful for Avocados and now Coconut Aminos. And thankful for getting my family eating healthier as well as having met “in cyber world” a bunch of great gluten free people.

    Have you tried Coconut Aminos instead of soy? I also just cut out soy. Just curious as to how others decide to go. What made you decide to?

    Reply

    • The Gluten Dude
      80 days ago

      I want soy and dairy free years after my diagnosis when my body just refused to feel better. But no have never heard of the Coconut Aminos. Will keep my eyes peeled.

      Reply

  26. rob rotondo
    60 days ago

    it gets me out of going to places i dont want to go

    Reply

    • The Gluten Dude
      60 days ago

      I like that Rob!!

      Reply

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