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42 Comments

  1. 1

    Rachel

    Hysterical!

    What do you think about all of the babies due to Sandy? Better than blizzard babies?

    Reply
  2. 2

    Laura

    hmmm… I was born in May so conceived in Oct… My brother with Crohn’s in July, My sister with IBS September, and my brother who’s fine October…… pattern?

    My kids were born in Sept (totally fine) and July (so medically messed up you wouldn’t believe.. but no Celiac)….. weird..

    Reply
  3. 3

    Dana

    May baby here but my daughter is a late October baby (just turned 18 *cry*) and we are currently trying a GF diet on her. She has many stomach and skin issues and her GI doc was dicking us around so we decided to try the diet on our own. She went GF for a week then cheated for her birthday and was stuck in the bathroom the next morning. I think we’ve got it figured out.

    Reply
    1. 3.1

      Aloha Julie

      Dana,

      Considering the topic, “dicking us around” is hysterical. May baby here.

      Reply
      1. 3.1.1

        IrishHeart

        hahahahaha “dicking us around” …excellent, Jules! Guess that brain fog has cleared, girlfriend. :)

        and yes, Dana, I think you guys have it figured out.
        tell her, ” welcome to the fold”.
        Here’s to her long, healthy and happy life!
        Cheers, IH

        Reply
  4. 4

    Alison | a girl defloured

    March baby (and celiac) here! All three of my kids are winter babies (December, December, & January) and all three have tested negative (so far).

    Reply
  5. 5

    Amber

    I was born December 2nd and have Celiac.

    Reply
  6. 6

    Galwayfan

    May 6th here ;)

    Reply
  7. 7

    TxCami44

    October 25 – Celiac!
    Daughter June 6 – not Celiac so far.

    They are reaching but it did make me smile.

    Prayers going up for all of you dealing with the mass destruction.

    Reply
  8. 8

    Donna.ddv

    July baby – celiac disease.

    You made me laugh today.

    Reply
  9. 9

    Ginger

    Oops! January baby and newly-diagnosed Celiac… Obviously, my parents were “thinking” about sex in the Fall and Winter…

    Reply
  10. 10

    Bethanne

    Hmmmm… I just had my birthday a couple of weeks ago. So my parents were conceiving me in the winter… still have Celiacs… My sister was born in September. Which means my parents really did do it a lot in the winter months. Must’ve had to stay warm in Seattle somehow. She still has Celiacs too. My Siblings born in April, May, June and December… no Celiacs (my parents liked to “keep warm” a lot). I’m just not seeing that pattern.

    Reply
    1. 10.1

      The Gluten Dude

      Did your parents live in Siberia?? :)

      Reply
      1. 10.1.1

        Bethanne

        Ha ha ha ha. Nope. Just Seattle (and we have no religious convictions about birth control). My parents just liked to *clears throat*…. Maybe it’s just that peace, love, and happiness from the 60’s and 70’s that made them like babies. ;)

        Reply
  11. 11

    Misagluten

    Well, I’m february my daughter september and son feb.. All celiac.. Good theory though… Side note my son never had a virus preceliac and has oddly enough not had one since, any sickness he gets is 100% food related… I think that is his super power, incredible immune system for an auto immune disease lol (he will be 3 in february).

    Reply
  12. 12

    Andrea

    Hmm, my brothers were born in February not celiac, me in September, I am celiac, my daughter born in September, probably, but my other daughter born in April definitely not.
    I still think it’s just one of those things! Some of us get the looks, brains, and the celiac, others get good healthy non-auto-immune-disease affected lives.

    Reply
  13. 13

    Jody

    Hmm I was born in December and my siblings were born in the spring and summer. There are 7 total and I am the only with celiac. I always knew there was something wrong with my family! ;)

    This cracked me up!

    Reply
  14. 14

    Kristin

    I’m a September baby with Celiac; however, my cousin is a January baby who was just diagnosed. Interesting twist though – she has the non-symptomatic kind. Coincidence? Who knows!!!

    Reply
  15. 15

    Celiac Mindwarp

    I’m going with the looks brains and celiac theory :)

    Reply
    1. 15.1

      The Gluten Dude

      :)

      Reply
  16. 16

    IrishHeart

    November baby here –Thanksgiving to be exact ( and I am the product of a Valentine’s Day date, so I am told) and I have celiac.

    So much for this spring/summer theory.

    I am the first DIAGNOSED celiac in a large extended family. Notice I said DXed? It’s because I know there are others, but they have their heads in the sand and will not get tested. I think the genetics plays a bigger part than anything else.

    I saw this article last week and what troubled me is that they actually spent money on this “research” when it could have been spent on…. oh, I dunno, maybe stocking food pantries with GF pastas or crackers or Gift certificates for a supermarket to help celiacs who have to turn to food pantries in times of need?

    Oh, there I go again, being all rational and stuff. :)

    I’m with celiac mindwarp–celiacs are brainy and hot!— and that makes more sense than looking for a seasonal correlation.

    And a big P.S.
    I am sick to my stomach about the devastation. I am a mere 3 hours away and have no damage. NYC is my playground and where I was married and I hate to see the suffering of any people. The Red Cross can use donations. Thanks guys!

    Reply
  17. 17

    GottaSki

    We won the genetic lottery :)
    Two April
    One May
    One October
    Two November

    OT – there are still a few hours left if you haven’t signed the Finalize Gluten-Free Labeling Petition – cutting it close – you and your teens can help – anyone 13 or older can add their support:

    Current Count is 23,207 of the 25,000 needed.

    https://petitions.whitehouse.gov/petition/finalize-standards-gluten-free-labeling/SsmdZh3C

    Reply
    1. 17.1

      GottaSki

      25,108

      One small step forward…thankful that our community did not fall short of the target needed for an official response :)

      Reply
      1. 17.1.1

        The Gluten Dude

        As always…our community rocks.

        Reply
  18. 18

    Amanda

    if its about when your parents had sex, i’m living proof that this theory has been disproved! If I was born in february, then they must have done the deed in may. Sorry scientists.

    Reply
  19. 19

    Alysa (InspiredRD)

    I’m a July baby, that explains it!

    Reply
    1. 19.1

      Chuck

      I’m also a July baby and have CD. My sister, also diagnosed, was born in December (but 6 wks premature, so let’s say January-February). My dad, with all symptoms but no official diagnosis, born in April.

      Reply
  20. 20

    Miss Dee Meanor

    So they have a hypothesis that if the first introduction to wheat coincides with a viral exposure, then the two together may become a catalyst to set off Celiac? Interesting. Doesn’t really explain what happened to the rest of us, but it would be a good reason for parents to not introduce wheat until the cold/flu season has passed.

    I look forward to seeing what other studies show. I still think it’s because wheat today isn’t the same wheat that was once in our food supply.

    Reply
    1. 20.1

      IrishHeart

      True, true, Miss Dee. Our wheat today is not even the same as Gramma’s wheat, so yes, I agree and I think it is a huge factor.

      I read this interview recently with Dr. Fasano. He says, in part ” Ten thousand years ago there were no gluten grains. Wheat, rye, barley and triticale are relatively new grains that have been introduced to our diet. We haven’t had enough time to evolve in order to digest these grains properly. In recent years the protein content has increased greatly in our modern wheat. Now, 14% of dry wheat is gluten. This is a lot. I understand why this has happened – more gluten gives characteristics to baked goods that are more desirable, like more elasticity; it’s more palatable, but less digestible.”

      HIGH gluten content. Our wheat’s been engineered.

      So, if you’re genetically predisposed, and you are given that first zwiebeck cookie and cheerios as a babe and then have some sort of “trigger” —it is believed you set off the mechanism.

      Most if us cannot trace the exact moment this happened, perhaps, but I can list the ones I certainly had in my life that have been labeled as “triggers”: a viral infection, pregnancies, trauma or injury, extreme stress.

      I just was not born in the spring or summer.

      Reply
    2. 20.2

      Ga girl

      You’re right. Our wheat isn’t the same as decades ago. Gluten serves as a natural pesticide for wheat which makes the wheat stronger and more resilient. It’s considered good agriscience to propigate the stronger species so there is naturally more gluten in wheat grown today. I’m just figuring out how to search for old plant species like my grandparents grew for my own garden instead of just buying what’s at the farm supply store. I’m no scientist but my gut tells me it’s important.

      Reply
  21. 21

    Lou

    The ages that people introduce “solids” and even what type of “solid” food is given to babies has changed over the years. I remember my grandmas saying they gave babies rice in thier formula/milk at 2 months old or younger to try to get them to sleep all night. They didn’t give them Cheerios and fancy baby food.

    I think they should think about that in thier little “scientific study”.

    Most Celiacs I know have a fall birhday.

    Reply
  22. 22

    Sherri

    November baby here and I have Celiac Disease … what a waste of time study.

    Reply
  23. 23

    Sherri

    And LOVE LOVE your disclaimer on the picture GD ha ha … I am so tired and brain foggy today but that gave me a chuckle ;)

    Reply
  24. 24

    Chrissy

    I was born in Oct. I have Celiac. Sister was born Jan. No Celiac.
    My Mom born Feb, no Celiac .Dad was born August, no celiac.

    My kids :
    Youngest , Sept no Celiac. Middle, May no Celiac. Oldest, July no Celiac.

    Hmmm…riddle me that batman.

    Reply
  25. 25

    Joy

    June 11th…..
    My daughter feb 6th

    Reply
  26. 26

    Shawn Sanders

    Born January. Have Celiac. Doesn’t add up

    Reply
  27. 27

    Rob

    Interesting and maybe there is something to this theory. I was born in June too and was just diagnosed with Celiacs!.things that make you go hmmmm…

    Reply
    1. 27.1

      Gluten Dude

      Good luck on your new journey…

      Reply
  28. 28

    Paula-momof8

    I was born right at the beginning of Spring- March 17th and I have CD. Theory proven! But wait, my husband I have 8 kids. 7 of which are gluten intolerant and have all the symptoms of Celiac Disease..All of them but one where born in the winter-hmmm theory blown out of the water lol

    Reply
  29. 29

    Ashlyn

    I was born November 5 and found out a year ago that I have celiac disease. My brother was born June 1st and we’re still testing to see if he has celiac.

    Reply
  30. 30

    Kali

    May baby here too! but i doubt it’s a sole contributor .

    Reply
  31. 31

    Patricia Ward

    I was born in March, and 3/4 of the people I know with Celiac are spring or summer born. Also, why count back 9 months when you can just count ahead 3?!

    Reply

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