Month: October 2015
Tom Gumpel is the head baker for Panera Bread. Panera Bread has decided to jump into the gluten-free TREND. Tom Gumpel is not happy about this. This does not bode well for the celiac community. Arrogance and ignorance are not our friend (are they […]Read More
I was diagnosed with celiac disease 8 years ago this week. Happy Celianniversary to me. Happy Gluten Freenaversary to me. Happy 8 Years Later and I Still Hate Itaversary to me. Thanks. Do you know one of the main reasons I started this blog […]Read More
I love your emails. I love them so much that I will never delete them without answering every one of them. Then life happens and all of the sudden I’ve got gobs of emails to go through. And like anything else that over-accumulates, the […]Read More
Dude Note: If you are new to the whole gluten-free Cheerios debacle, click here and here for a quick refresher course. So…Nature’s Path was at the Gluten-Free Expo in NJ this past weekend. (Yes…this is relevant.) It was discovered they were handing out samples […]Read More
Who I am. And who I'm not.
I AM someone who's been gluten-free since 2007 due to a diagnosis of severe celiac disease. I'm someone who can steer you in the right direction when it comes to going gluten-free. And I'm someone who will always give you the naked truth about going gluten free.
I AM NOT someone who embraces this gluten-free craziness. I didn’t find freedom, a better life or any of that other crap when I got diagnosed. With all due respect to Hunter S. Thompson, I found fear and loathing of an unknown world. But if I can share my wisdom, tell my stories and make the transition easier on you, I’ve done my job.
Send me a message
I'm all ears